Pagoda Buffet Menu

Pagoda Buffet in Indianapolis offers a diverse Chinese buffet that promises something for every palate. The menu showcases an intriguing mix of old cold buffet staples alongside limited sushi selections, fresh salads, and seafood highlights like crab legs and crawdads. Signature dishes such as Crab Rangoon, Shream Sesame Chicken, and the flavorful Hibachi Grill Beef and Shrimp stand out, delivering both variety and depth. While some items like the Grey Sweet Sour Chicken or the fried fish have a heavier taste, the range ensures diners can explore different textures and flavors. Customers often praise the freshness of salads and sushi, and the Mongolian grill adds an interactive dimension to the dining experience. The generous portions tempt you to indulge, making it a spot where both casual meals and group outings shine. Pagoda Buffet’s menu reflects a bold fusion of traditional and contemporary Chinese dishes, inviting diners to savor every bite with familiarity and excitement.